Most Popular Foods This list of foods is ranked by popularity, with 1 being most popular. The foods most frequently viewed are listed first.

Nutrient Search If you search by a single criterion, the food with the most (or least) of that nutrient will be at the top of the list. If you search for foods highest or lowest in multiple nutrients, we determine a composite score by multiplying the rankings for each individual criterion. For example, if you search for foods high in calcium and magnesium, a food ranked #1 for calcium and #10 for magnesium would have a composite score of 10. A food ranked #5 for calcium and #5 for magnesium would have a composite score of 25. The results are ranked according to their composite scores.

Search by Caloric Ratio Caloric Ratio search results are ranked and sorted by proximity to the ratio you selected. Foods with a ratio of Carbohydrates:Fats:Protein closest to the one selected are shown first, with a rank of 1 being the closest match.

See also Caloric Ratio PyramidTM.

Search by Fullness FactorTM and ND Rating (Nutritional Target MapTM) These search results are ranked and sorted by proximity to the map point that you selected, reflecting foods with a certain ND Rating (nutrient density) and Fullness FactorTM (energy density). Foods closest to the point you selected will appear first, with a rank of 1 being the closest match.

See also Nutritional Target MapTM.

Better Choices for Healthy Weight Loss The Better Choices approach predicts that foods closer to the top of this list are more filling and more nutritious per calorie than foods farther down the list, and therefore are better for healthy-weight-loss diets. This prediction is based on the nutrient content of these foods, but does not take into account your individual needs.

See also Better Choices.

Better Choices for Optimum Health Foods closer to the top of this list have more nutrients per calorie than foods farther down the list and are therefore a better choice for optimum health.

See also Better Choices.

Better Choices for Healthy Weight Gain The Better Choices approach predicts that foods closer to the top of this list will be less filling and/or more nutritious per calorie than foods farther down the list and therefore better for weight-gain diets. This prediction is based on the nutrient content of these foods, but does not take into account your individual needs.

See also Better Choices.

Lowest eGL eGL (Estimated Glycemic LoadTM) estimates how much a food is likely to increase your blood sugar level. Foods closer to the top of this list are likely to cause less of an increase in blood sugar than foods farther down the list.

See also Estimated Glycemic Load.

Highest eGL eGL (Estimated Glycemic LoadTM) estimates how much a food is likely to increase your blood sugar level. Foods closer to the top of this list are likely to cause more of an increase in blood sugar than foods farther down the list.

See also Estimated Glycemic Load.

Lowest IF (Inflammation Factor) RatingTM The IF RatingTM predicts a food's effect on the body's inflammatory response. Foods closer to the top of this list are more likely to provoke inflammation (or less likely to reduce inflammation).

For more information, see IF Rating.

Highest IF (Inflammation Factor) RatingTM The IF RatingTM predicts a food's effect on the body's inflammatory response. Foods closer to the top of this list are more likely to help reduce inflammation (or less likely to provoke inflammation).

For more information, see IF Rating.

Protein Complement Rankings are determined by multiplying the rankings for each individual criterion.

For example, a food ranked #1 for being highest in the first amino acid and #10 for being lowest in the second would have a composite score of 10.

A food ranked #5 for being highest in the first amino acid and #5 for being lowest in the second would have a composite score of 25.

The results are ranked according to these composite scores.

955 RESULTS:

Foods highest in 20:00 (based on levels per 200-Calorie serving)

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Here is a table of search results for your search criteria
How we rank
Rank Food Name

1

Chocolate-flavored hazelnut spread 20:00: 694mg 


2

Nuts, macadamia nuts, dry roasted, with salt added 20:00: 543mg 


3

Nuts, macadamia nuts, dry roasted, without salt added 20:00: 542mg 


4

Nuts, macadamia nuts, raw 20:00: 541mg 


5

Oil, peanut, salad or cooking 20:00: 317mg 


6

Peanut butter, chunk style, with salt 20:00: 231mg 


7

Peanut butter, chunk style, without salt 20:00: 231mg 


8

Spices, rosemary, dried 20:00: 229mg 


9

Peanuts, all types, oil-roasted, with salt 20:00: 223mg 


10

Baking chocolate, unsweetened, squares 20:00: 221mg 


11

Peanut butter, smooth style, with salt 20:00: 215mg 


12

Peanut butter, smooth style, without salt 20:00: 210mg 


13

USDA Commodity, Peanut Butter, smooth 20:00: 209mg 


14

McDONALD'S, Peanuts (for Sundaes) 20:00: 204mg 


15

Peanut butter with omega-3, creamy 20:00: 190mg 


16

Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 20:00: 164mg 


17

Oil, vegetable, industrial, canola for salads, woks and light frying 20:00: 164mg 


18

Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) [trans free high stability low saturated fat non-hydrogenated canola oil] 20:00: 153mg 


19

Oil, vegetable, canola [low erucic acid rapeseed oil] 20:00: 147mg 


20

Oil, vegetable, industrial, canola (partially hydrogenated) oil for deep fat frying 20:00: 145mg 


21

Oil, corn and canola 20:00: 139mg 


22

Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils) 20:00: 119mg 


23

Candies, semisweet chocolate 20:00: 111mg 


24

Seeds, sesame seed kernels, dried (decorticated) 20:00: 110mg 


25

Candies, MASTERFOODS USA, TWIX Peanut Butter Cookie Bars 20:00: 108mg 


26

Tempeh, cooked 20:00: 102mg 


27

Nuts, cashew nuts, oil roasted, without salt added 20:00: 100mg 


28

Margarine, regular, tub, composite, 80% fat, with salt 20:00: 100mg 


29

Nuts, cashew nuts, oil roasted, with salt added 20:00: 100mg 


30

Salad dressing, mayonnaise, light [lite mayonnaise] 20:00: 98mg 


31

Oil, vegetable, corn, industrial and retail, all purpose salad or cooking 20:00: 98mg 


32

Shortening, vegetable, household, composite 20:00: 97mg